Crema di Zucca con Salvia
velvety pumpkin cream with aromatic sage

Ravioli di Ricotta e Cannella
handmade ravioli with creamy ricotta and a hint of cinnamon

Manzo al Pomodoro con Cuore Filante
tender beef in tomato sauce with a molten cheese heart, served with creamy polenta

Risotto ai Funghi di Stagione
creamy risotto with seasonal mushrooms and a touch of fresh herbs

Panna Cotta allo Zafferano
silky saffron panna cotta with rose syrup

includes a selection of drinks: champagne, prosecco, wine, water